Curry
Butter Chicken
The restaurant's signature dish — tender chicken slow-simmered in a velvety, mildly spiced tomato-butter-cream sauce. Rich, aromatic, and deeply satisfying. The best butter chicken in Sherwood Park.
Most Popular
Signature dishes made fresh daily using traditional recipes and house-ground spices at The Butter Kitchen, 120 Wye Rd, Sherwood Park. Dine-in, takeout & online ordering available.
At The Butter Kitchen in Sherwood Park, we bring the true flavours of India to your table — rich curries, tandoori specialties, and Indo-Chinese favourites prepared with freshly ground spices and time-honoured cooking methods.
Rich, slow-simmered curries — from the signature Butter Chicken to creamy Tikka Masala — crafted with house-ground spice blends and authentic recipes passed down through generations.
Crispy Samosas, golden Pakoras, pillowy Garlic Naan fresh from the tandoor, and bold Indo-Chinese favourites like Chilli Chicken and Chilli Paneer — something for every craving.
"We bring the authentic flavours of India to Sherwood Park, serving fresh traditional Indian and Indo-Chinese cuisine made with real ingredients and genuine hospitality."
Each dish tells a story of Indian culinary tradition, crafted with authentic recipes and the finest ingredients at our Sherwood Park location on Wye Road.
Curry
The restaurant's signature dish — tender chicken slow-simmered in a velvety, mildly spiced tomato-butter-cream sauce. Rich, aromatic, and deeply satisfying. The best butter chicken in Sherwood Park.
Most Popular
Rice
Fragrant basmati rice layered with slow-cooked, spice-marinated chicken, caramelized onions, and aromatic herbs. Served with raita and pickle.
Tandoori
Tandoor-grilled chicken tikka folded into a bold, creamy masala sauce with tomatoes, cream, and a rich blend of Indian spices.
Bread
Soft, pillowy leavened flatbread baked in a tandoor oven, brushed generously with butter and fresh garlic. Perfect for scooping up rich curries.
Vegetarian
Golden, crispy deep-fried fritters made with seasoned chickpea batter and fresh vegetables — a beloved Indian street food classic and crowd favourite.
Snack
Crispy, flaky pastry pockets stuffed with spiced potatoes and peas, served with tangy tamarind chutney and fresh mint-coriander chutney.
Indo-Chinese
Bold Indo-Chinese favourite — crispy chicken tossed in a tangy, spicy sauce with onions, peppers, and signature house seasonings. A must-try.
Vegetarian
Crispy paneer cubes stir-fried with bell peppers, onions, and a bold Indo-Chinese sauce. A flavourful vegetarian favourite.
Vegetarian
Soft paneer cubes in a rich, creamy tomato-based sauce infused with aromatic spices. A luxurious vegetarian classic, perfectly paired with naan.
Drink
Thick, creamy yogurt drink blended with ripe mango — sweet, refreshing, and the perfect complement to any spicy Indian meal.
From rich Indian curries to crispy street-food snacks and bold Indo-Chinese favourites, discover authentic flavours at The Butter Kitchen, Sherwood Park.
Fire-roasted perfection from our tandoor oven
ExploreRich, aromatic Indian curries including Butter Chicken & Tikka Masala
ExploreSamosas, Pakoras, and Indian street food favourites
ExploreExtensive plant-based Indian options including Shahi Paneer & Chilli Paneer
ExploreA glimpse into our kitchen and the authentic Indian dishes we serve at The Butter Kitchen in Sherwood Park, AB.
Absolutely delicious and full of flavour! The biryani tasted like home, and all dishes had generous portions with rich flavours of fresh herbs and spices. The food arrives hot and perfectly prepared. The butter chicken was creamy with the perfect spice blend. Every bite carries authentic Indian flavours!
Whether you're craving Butter Chicken, Chicken Biryani, or fresh Samosas, we're ready to serve you at The Butter Kitchen on Wye Road, Sherwood Park. Dine-in, takeout, or order online.